HORECA OMAN UNVEILS EXCITING NEW FEATURES
HORECA Oman, the annual meeting place for the hospitality and foodservice industries, is taking place from June 4-6 at Oman Convention & Exhibition Centre. This year’s event promises to be even more captivating, offering a diverse array of activities, competitions and events. Here’s everything you need to know.
With over 200 local and international exhibitors spread across 5,000 square meters, HORECA Oman — co-organized by Hospitality Services and Al Nimr Expo — is set to welcome more than 5,000 local and international professionals and buyers, offering them the opportunity to explore thousands of products and services.
This year’s guest of honor is Guillaume Gomez, personal representative of the President of the French Republic for Food and Gastronomy.
Salim Al Hashmi, CEO of Al Nimr Expo, said: “Partnering with Hospitality Services for HORECA Oman’s third edition is a thrilling opportunity. This event promises to showcase the best of Oman’s hospitality and foodservice sectors, offering a vibrant platform for connections, insights and business growth.”
Indeed, HORECA Oman aims to spotlight every facet and trend within the hospitality and foodservice industries. The event will serve as a live platform for connections, insights and business opportunities, featuring a vibrant interactive program that includes the Hospitality Salon Culinaire, Barista Competition, Mocktail Competition and Bed Making Competition.
The Marketplace will facilitate exhibitor-visitor interactions, while the Hosted Buyers’ Program will bring global buyers to Oman, creating new opportunities for local industrialists and SMEs.
Joumana Dammous-Salamé, managing director of Hospitality Services, said: “HORECA Oman serves as a vibrant hub for the nation’s hospitality and foodservice sectors, embodying Oman’s rich cultural heritage and its progressive spirit in the culinary arts. HORECA is all about exchanging ideas, networking and plotting a course for our industry’s brighter future. HORECA brings us together not only in Oman but also across Saudi Arabia, Kuwait, Jordan, and Lebanon.”
According to Maha El Khoury, project and sales director of HORECA Oman, the event aims to spotlight every facet and trend within the hospitality and foodservice industries, which it achieves through a jam-packed program. She said: “HORECA Oman serves as a live platform for connections, insights and business opportunities, featuring a vibrant daily schedule of competitions, masterclasses and networking sessions. The Hospitality Salon Culinaire, Barista Competition, Mocktail Competition and Bed Making Competition are all dedicated to celebrating and rewarding local talents and rising stars in Oman.”
